As the summer sun begins to set, the vibrant red cherries at the market catch my eye like a nostalgic snapshot of childhood picnics. Bringing that sweet-tart taste into my kitchen, I whipped up this recipe for Healthy Overnight Oats with Cherry Chia Seed Jam, and let me tell you—it’s a breakfast game-changer! With just a little prep, you can indulge in creamy, nutritious oats that will fuel your mornings without the stress or fuss. Each jar is not only vegan and gluten-free but also a delightful canvas for swapping in your favorite fruits or nut butters. Whether you’re racing out the door or savoring a quiet moment, these overnight oats make every bite a little celebration. Curious to learn how to create this wholesome breakfast that’s both satisfying and speedy? Let’s dive in!

Why Choose Overnight Oats with Cherries?
Simplicity makes this recipe your new morning favorite—just mix, layer, and refrigerate! Flavor explosion awaits with the perfect balance of sweet cherries and creamy almond butter. Nutritious by nature, these oats are packed with fiber and healthy fats, keeping you full until lunch. Versatile enough to swap cherries for any fruit you love, like blueberries or strawberries. Plus, they’re ideal for meal prep, staying fresh for up to three days! Ready to elevate your breakfast game? Try adding a dollop of Hot Buttered Apple Sauce with Cinnamon and Nutmeg for an extra touch of indulgence. Your mornings will never be the same!
Overnight Oats with Cherry Chia Seed Jam Ingredients
For the Oats
• Gluten Free Rolled Oats – The main structure component providing fiber and complex carbohydrates for sustained energy.
• Plant-Based Vanilla Protein Powder – Adds protein and creaminess, helping keep you fuller longer; feel free to substitute with your favorite protein powder.
• Unsweetened Vanilla Almond Milk – Enhances flavor while soaking the oats; switch with any non-dairy milk or regular milk if preferred.
• Unsweetened Coconut Yogurt (or Greek Yogurt) – Delivers creaminess and probiotics for gut health; any dairy-free or traditional yogurt works as a substitute.
• Pure Maple Syrup – A natural sweetener that balances flavors; honey or agave syrup can also be used, though honey is not vegan.
• Vanilla Extract – Amplifies the flavor profile; almond extract can provide a unique twist if desired.
• Pinch of Salt – Balances sweetness and elevates overall flavors.
For the Cherry Chia Jam
• Fresh Cherries – The star ingredient for the chia jam, bringing that sweet-tart burst; other berries can be used for a delicious variation.
• Chia Seeds – Thickens the cherry jam while adding fiber and omega-3 fatty acids; consider using ground flaxseed as an alternative.
For Topping
• Almond Butter – Provides healthy fats and an extra layer of creaminess; feel free to swap with peanut butter or sunflower seed butter if you prefer.
• Sliced Almonds / Hemp Seeds – An optional topping that adds crunch and nutrition; sprinkle for added texture and health benefits.
Your journey to creating delightful Overnight Oats with Cherry Chia Seed Jam has never been simpler! Enjoy these creamy, nutritious oats any time, leaving stress behind and welcoming a gorgeous breakfast into your routine.
Step‑by‑Step Instructions for Overnight Oats with Cherry Chia Seed Jam
Step 1: Prepare the Cherry Chia Jam
In a microwave-safe bowl, place fresh cherries and microwave them for 30 seconds until they soften. Carefully mash the cherries with a fork or potato masher until the juices release, creating a chunky consistency. This mixture forms the base of your vibrant cherry chia seed jam.
Step 2: Mix the Jam Ingredients
Add chia seeds, pure maple syrup, and vanilla extract to the mashed cherries, stirring until everything is well combined. The chia seeds will help the jam thicken as it sits. Transfer the mixture to a small jar or container, cover it, and refrigerate for at least 30 minutes to allow the jam to set properly.
Step 3: Combine Oat Mixture
In a mixing bowl, combine gluten-free rolled oats, plant-based vanilla protein powder, and unsweetened vanilla almond milk. Next, add unsweetened coconut yogurt, maple syrup, and a pinch of salt, blending everything together until it’s creamy and well-mixed. This will form the delicious base for your Overnight Oats with Cherry Chia Seed Jam.
Step 4: Layer the Ingredients
Grab a mason jar and start layering the oat mixture by adding half of it at the bottom. Spoon in half of the cherry chia jam over the oats, creating a colorful layer. Repeat this process with the remaining oats and cherry jam, finishing with the last layer of oats on top to seal in the flavors.
Step 5: Add the Finishing Touch
Drizzle almond butter on top of the final oat layer, ensuring it’s spread evenly for an added layer of creaminess. This not only enhances the flavor but also packs in healthy fats. Seal the mason jar tightly, ensuring that everything is conveniently stored for your busy mornings ahead.
Step 6: Refrigerate Overnight
Place the sealed mason jar in the refrigerator and let it chill overnight, or for at least 4 hours. This waiting period allows the oats to absorb the liquid fully, achieving a creamy, smooth texture perfect for your easy breakfast.
Step 7: Serve and Enjoy
In the morning, take your Overnight Oats with Cherry Chia Seed Jam out of the fridge. For an added crunch, sprinkle with sliced almonds or hemp seeds if desired. You can enjoy it cold straight from the jar or warm it slightly in the microwave before indulging in this delicious, nutritious meal.

Expert Tips for Overnight Oats
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Choose Ripe Cherries: Make sure to use fresh, ripe cherries for the best flavor. Overripe or undercooked cherries can lead to a bland Oat with Cherry Chia Seed Jam.
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Use Gluten-Free Oats: If you’re following a gluten-free diet, always opt for certified gluten-free oats. Regular oats contain gluten that can affect those with sensitivities.
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Texture Control: For a thicker jam, let the cherry mixture sit longer with chia seeds. If you prefer a thinner consistency, add a bit more almond milk to your oats.
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Adjust Sweetness: Customize your Overnight Oats with Cherry Chia Seed Jam’s sweetness by varying the amount of maple syrup to suit your taste buds.
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Experiment with Flavors: Don’t hesitate to swap cherries for other berries like blueberries or strawberries. Each fruit brings a unique flavor to your breakfast!
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Storage Tips: Store your overnight oats in sealed jars to maintain freshness, and consume within three days for the best texture and taste.
Make Ahead Options
These Healthy Overnight Oats with Cherry Chia Seed Jam are perfect for busy home cooks looking to save time in the mornings! You can prepare the cherry chia jam and the oat mixture up to 24 hours in advance. Simply soften and mash the fresh cherries, mix in the chia seeds, maple syrup, and vanilla, then refrigerate it overnight. For the oats, combine the rolled oats, almond milk, yogurt, and protein powder in a bowl, layering them in a jar with the jam just before serving. This way, everything maintains its delicious quality while saving you precious time on hectic mornings. Enjoy a wholesome breakfast that’s ready to grab and go!
Variations & Substitutions for Overnight Oats
Feel free to make these Overnight Oats with Cherry Chia Seed Jam your own by exploring these fun and tasty options!
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Berry Boost: Swap fresh cherries for blueberries, strawberries, or raspberries for a delightful berry twist. Each berry packs unique flavors and nutrients, making every jar a delicious surprise.
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Nutty Switch: Replace almond butter with peanut or cashew butter for a delightful change. These alternatives add their unique nutty flavor, creating a comforting, creamy breakfast experience.
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Sweet Spice: Add a dash of cinnamon or nutmeg to the oats for an extra layer of warmth and flavor complexity. Spices like these can transport your taste buds straight to a cozy morning in a far-off café.
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Creamy Coconut: Use coconut milk instead of almond milk for a richer, creamier texture. The lusciousness of coconut will intertwine beautifully with the cherry jam, giving you a tropical breakfast vibe.
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Colorful Toppings: Instead of almond butter, consider topping with a dollop of dairy-free yogurt or a sprinkle of granola for added crunch. Don’t hesitate to mix and match for a delightful experience that’ll keep your taste buds on their toes!
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Jar Swap: Substitute the mason jar with a bowl for those mornings when you crave a little more elegance. Layering your overnight oats like a parfait can bring a sense of celebration to your breakfast.
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Heat It Up: If you love a warm start to your day, heat your overnight oats in the microwave for a cozy twist. Pair it with a splash of milk to restore creaminess, and enjoy the contrast of warm oats with cold cherry jam.
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Flaxseed Fun: Use ground flaxseed instead of chia seeds for a different texture and a boost in omega-3 fatty acids. This swap can offer a nutty flavor that complements the cherries wonderfully.
By embracing these variations, your Overnight Oats with Cherry Chia Seed Jam can easily transform to suit your mood and taste preferences. For an extra treat, why not explore a delightful combination of flavors, like incorporating cinnamon from that Churro Stuffed French Toast with Cinnamon Sugar to inspire your breakfast creations? Each jar can be a new adventure!
How to Store and Freeze Overnight Oats with Cherry Chia Seed Jam
Fridge: Keep your overnight oats in an airtight container in the refrigerator for up to 3 days. This ensures freshness and flavor, so you always have a quick breakfast on hand.
Freezer: While it’s best to enjoy overnight oats fresh, you can freeze them for up to 1 month. Just be sure to leave some space at the top of the jar for expansion when freezing.
Thawing: To enjoy frozen overnight oats, transfer them to the fridge and let them thaw overnight. Once ready, you can stir in a bit of almond milk to refresh the creamy texture.
Reheating: If you prefer your overnight oats warm, heat them in the microwave for about 30 seconds. Give them a good stir, then enjoy your delightful Overnight Oats with Cherry Chia Seed Jam!
What to Serve with Healthy Overnight Oats with Cherry Chia Seed Jam
Enjoy these oats on their own, or pair them with complementary sides for a well-rounded breakfast experience.
- Greek Yogurt Parfait: A dollop of creamy Greek yogurt adds even more protein and a tangy contrast to the sweet cherry jam.
- Fresh Fruit Salad: A colorful mix of seasonal fruits not only brightens the plate but also enhances the vitamin content of your breakfast.
- Crunchy Granola: Sprinkle a layer of homemade or store-bought granola for a satisfying crunch that elevates the creamy texture of the oats.
- Nutty Toast: Whole-grain toast topped with smashed avocado or almond butter creates a delightful balance of healthy fats and fiber.
- Smoothie Bowl: Pair your oats with a refreshing smoothie bowl for a vibrant start to your morning, packed with nutrients and flavor variations.
- Chia Seed Pudding: A small serving of chia seed pudding offers additional omega-3s and creates a delightful texture alongside the creamy oats.
- Herbal Tea or Coffee: A calming cup of herbal tea or your favorite coffee can warm your soul and complement the sweet and tart notes of the dish.
- Coconut Milk: Drizzling coconut milk over your oats adds a rich tropical flavor that beautifully enhances the cherry chia jam’s sweetness.

Overnight Oats with Cherry Chia Seed Jam Recipe FAQs
What kind of cherries are best for this recipe?
Absolutely! For the best flavor, opt for ripe, fresh cherries. Look for those that are bright red and firm to the touch without any dark spots all over. If they’re overripe, they may not provide that sweet-tart balance you’re looking for.
How long can I store my overnight oats in the fridge?
You can keep your Overnight Oats with Cherry Chia Seed Jam in the refrigerator for up to 3 days. Just make sure they’re in an airtight container to preserve their freshness and flavor. This makes them perfect for meal prepping your busy mornings!
Can I freeze my overnight oats?
Very! While I recommend enjoying them fresh for the best texture, you can freeze your overnight oats for up to 1 month. Just fill your jars, but leave some room at the top for expansion when it freezes. When you’re ready to enjoy, simply transfer them to the fridge 24 hours before and then stir in a little almond milk to get that creamy consistency back.
What can I do if my cherry jam is too runny?
If your cherry chia jam turns out runny, don’t worry! Add an extra tablespoon of chia seeds to the mixture and let it sit for about 15 minutes. The chia seeds will absorb liquid and thicken it up beautifully. If you’ve already layered it, you can gently stir in a bit more chia directly into the jar and let it sit for a bit longer to thicken.
Are there any allergen concerns with this recipe?
Definitely! This recipe is vegan and gluten-free, making it friendly for many diets. However, always check if you have nut allergies, as almond milk and almond butter are key ingredients. You can easily substitute these with any non-nut alternatives like oat milk or sunflower seed butter to accommodate other allergies.
How can I customize the sweetness of my overnight oats?
You can easily adjust the sweetness of your Overnight Oats with Cherry Chia Seed Jam! Start with the suggested amount of maple syrup, taste, and then add more if you desire. You can also use alternatives like honey or agave syrup; just know that honey isn’t vegan. The more the merrier when it comes to creating a breakfast that suits your palate!

Overnight Oats with Cherry Chia Seed Jam for Easy Mornings
Ingredients
Equipment
Method
- In a microwave-safe bowl, place fresh cherries and microwave them for 30 seconds until they soften. Carefully mash the cherries with a fork or potato masher until the juices release, creating a chunky consistency.
- Add chia seeds, pure maple syrup, and vanilla extract to the mashed cherries, stirring until everything is well combined. Transfer the mixture to a small jar or container, cover it, and refrigerate for at least 30 minutes.
- In a mixing bowl, combine gluten-free rolled oats, plant-based vanilla protein powder, and unsweetened vanilla almond milk. Next, add unsweetened coconut yogurt, maple syrup, and a pinch of salt, blending everything together until it's creamy and well-mixed.
- Grab a mason jar and layer the oat mixture by adding half of it at the bottom. Spoon in half of the cherry chia jam over the oats, then repeat with the remaining oats and cherry jam.
- Drizzle almond butter on top, ensuring it's spread evenly. Seal the jar tightly.
- Refrigerate overnight or for at least 4 hours.
- In the morning, sprinkle with sliced almonds or hemp seeds if desired and enjoy cold or warm.

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